July 1, 2017 by Anna Monette Roberts
RelatedThis Insane Watermelon Skinning Trick Will Make Your Jaw DropVibrantly Sip Summer With a Watermelon SangriaHow to Cut Up a Watermelon, in Pictures
Take a heaping handful of mixed berries, and carefully drop them onto the top of the cake. Image Source: POPSUGAR Photography / Anna Monette Roberts
The cake tastes best when served immediately, but it can be carefully covered with foil and refrigerated for several hours (up to a day). Image Source: POPSUGAR Photography / Anna Monette Roberts
The fun of this cake is the reveal. Don't let anyone in on the secret until you begin slicing. If you're skeptical of this strange combination of flavors, don't be! The sweet, juicy watermelon; crunchy almonds; tart berries; and fluffy whipped cream taste refreshing and light together. Image Source: POPSUGAR Photography / Anna Monette Roberts
No BakeWatermelonWhipped CreamSummerCakeRecipesDessert
July 1, 2017 by Anna Monette Roberts
RelatedThis Insane Watermelon Skinning Trick Will Make Your Jaw DropVibrantly Sip Summer With a Watermelon SangriaHow to Cut Up a Watermelon, in Pictures
Take a heaping handful of mixed berries, and carefully drop them onto the top of the cake. Image Source: POPSUGAR Photography / Anna Monette Roberts
The cake tastes best when served immediately, but it can be carefully covered with foil and refrigerated for several hours (up 
to a day). Image Source: POPSUGAR Photography / Anna Monette Roberts
The fun of this cake is the reveal. Don't let anyone in on the secret until you begin slicing. If you're skeptical of this strange combination of flavors, don't be! The sweet, juicy watermelon; crunchy almonds; tart berries; and fluffy whipped cream taste refreshing and light together. Image Source: POPSUGAR Photography / Anna Monette Roberts
No BakeWatermelonWhipped CreamSummerCakeRecipesDessert